Brasserie Max's Sake Martini – Recipe
For something a little unexpected, try this elegant, martini-style cocktail. This beverage is airy, scented and drinkable, and complements small pieces of parmesan.
Sake Martini
Makes a single portion
30ml gin – choose a premium dry gin
15ml Lillet Blanc – an aromatic French aperitif wine
15ml sake – a light, medium-bodied one, ideally
Pour the gin, Lillet Blanc, and sake into a shaker, add a big handful of ice cubes and stir for 30 seconds to chill well. Strain into a well-chilled martini glass and serve.
A refined martini variation with sake
